Nuts & Seeds

ac..br, br..ch, ch..ch, co..gi, ha..pe, pe..se, su..wa

  chestnuts, Chinese chestnuts, European
(boiled and steamed)
chestnuts, European
(dried, peeled)
chestnuts, European
(dried, unpeeled)
chestnuts, European
(raw, peeled)
chestnuts, European
(roasted)
chestnuts, Japanese
(boiled and steamed)
chestnuts, Japanese
(dried)
chestnuts, Japanese
(raw)
chestnuts, Japanese
(roasted)
Serving Size 1 oz (28.35g) 1 oz (28.35g) 1/2 oz (14.175g) 1/2 oz (14.175g) 1 oz (28.35g) 1 oz (28.35g) 1 oz (28.35g) 1/2 oz (14.175g) 1 oz (28.35g) 1 oz (28.35g)
Macronutrients                    
Calories (kcal) 68 37 52 53 56 69 16 51 44 57
Protein (g) 1.27 (3%) 0.57 (1%) 0.71 (1%) 0.91 (2%) 0.46 (1%) 0.90 (2%) 0.23 0.74 (1%) 0.64 (1%) 0.84 (2%)
Total Fat (g) 0.34 (1%) 0.39 (1%) 0.55 (1%) 0.63 (1%) 0.35 (1%) 0.62 (1%) 0.05 0.18 0.15 0.23
Total Carbohydrates (g) 14.84 7.87 11.12 10.96 12.52 15.01 3.58 11.54 9.90 12.79
Dietary Fiber (g) - - - 1.7 (7%) - 1.4 (6%) - - - -
Sugar (g) - - - - - 3.01 - - - -
Vitamins                    
Vitamin C (mg) 10.9 (18%) 7.6 (13%) 2.1 (4%) 2.1 (4%) 11.4 (19%) 7.4 (12%) 2.7 (5%) 8.7 (14%) 7.5 (13%) 7.9 (13%)
Thiamin (mg) 0.043 (3%) 0.042 (3%) 0.050 (3%) 0.042 (3%) 0.041 (3%) 0.069 (5%) 0.035 (2%) 0.114 (8%) 0.098 (7%) 0.128 (9%)
Riboflavin (mg) 0.026 (2%) 0.029 (2%) 0.008 0.051 (3%) 0.005 0.050 (3%) 0.017 (1%) 0.054 (3%) 0.046 (3%) -
Niacin (mg) 0.425 (2%) 0.207 (1%) 0.121 (1%) 0.120 (1%) 0.312 (2%) 0.380 (2%) 0.154 (1%) 0.496 (2%) 0.425 (2%) 0.198 (1%)
Pantothenic Acid (mcg) 0.168 (2%) 0.090 (1%) 0.128 (1%) 0.127 (1%) 0.135 (1%) 0.157 (2%) 0.021 0.068 (1%) 0.058 (1%) 0.132 (1%)
Vitamin B6 (mg) 0.124 (6%) 0.066 (3%) 0.094 (5%) 0.094 (5%) 0.100 (5%) 0.141 (7%) 0.029 (1%) 0.093 (5%) 0.080 (4%) 0.119 (6%)
Folate (mcg) 20 (5%) 11 (3%) 16 (4%) 15 (4%) 16 (4%) 20 (5%) 5 (1%) 15 (4%) 13 (3%) 17 (4%)
Vitamin B12 (mcg) 0 0 0 0 0 0 0 0 0 0
Vitamin A (IU) 1 5 0 0 7 7 4 12 10 21
Vitamin E (mg) - - - - - 0.14 - - - -
Vitamin K (mcg) - - - - - 2.2 (3%) - - - -
Minerals                    
Calcium (mg) 5 (1%) 13 (1%) 9 (1%) 9 (1%) 5 (1%) 8 (1%) 3 10 (1%) 9 (1%) 10 (1%)
Iron (mg) 0.43 (2%) 0.49 (3%) 0.34 (2%) 0.34 (2%) 0.27 (2%) 0.26 (1%) 0.15 (1%) 0.48 (3%) 0.41 (2%) 0.60 (3%)
Magnesium (mg) 26 (7%) 15 (4%) 10 (3%) 10 (3%) 9 (2%) 9 (2%) 5 (1%) 16 (4%) 14 (4%) 18 (5%)
Phosphorus (mg) 29 (3%) 28 (3%) 19 (2%) 25 (3%) 11 (1%) 30 (3%) 7 (1%) 24 (2%) 20 (2%) 26 (3%)
Potassium (mg) 135 (4%) 203 (6%) 140 (4%) 140 (4%) 137 (4%) 168 (5%) 34 (1%) 109 (3%) 93 (3%) 121 (3%)
Sodium (mg) 1 8 5 5 1 1 1 5 4 5
Zinc (mg) 0.26 (2%) 0.07 0.05 0.05 0.14 (1%) 0.16 (1%) 0.11 (1%) 0.36 (2%) 0.31 (2%) 0.41 (3%)
Copper (mg) 0.110 (6%) 0.134 (7%) 0.093 (5%) 0.092 (5%) 0.119 (6%) 0.144 (7%) 0.058 (3%) 0.186 (9%) 0.159 (8%) 0.207 (10%)
Manganese (mg) 0.484 (24%) 0.242 (12%) 0.168 (8%) 0.184 (9%) 0.095 (5%) 0.335 (17%) 0.163 (8%) 0.526 (26%) 0.451 (23%) 0.585 (29%)
Selenium (mcg) - - - 0.3 - 0.3 - - - -
Fatty Acids                    
Saturated Fat (g) 0.050 0.074 0.104 (1%) 0.119 (1%) 0.067 0.117 (1%) 0.008 0.026 0.022 0.033
Monounsaturated Fat (g) 0.176 0.135 0.191 0.218 0.122 0.215 0.029 0.092 0.079 0.119
Polyunsaturated Fat (g) 0.087 0.155 0.219 0.249 0.140 0.246 0.014 0.046 0.039 0.059

Please click here for more information about the nutrient contents tables.

All roasted nuts and seeds in this table are without added salt.

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