Fruits

ac..bl, bo..cu, cu..fi, go..ku, le..me, me..pe, pe..pr, pu..wa

  acerola apple
(with skin)
apple
(dried)
apricot apricot
(dried)
avocado banana blackberries blueberries blueberries
(frozen)
Serving Size 1/2 cup (49g) 1 medium (138g) 1/4 cup (21.5g) 2 (70g) 1/4 cup (32.5g) 1/4 cup (37.5g) 1 medium (118g) 1/2 cup (72g) 1/2 cup (72.5g) 1/2 cup (77.5g)
Macronutrients                    
Calories (kcal) 16 72 52 34 78 60 105 31 41 40
Protein (g) 0.20 0.36 (1%) 0.20 0.98 (2%) 1.10 (2%) 0.75 (2%) 1.29 (3%) 1.00 (2%) 0.54 (1%) 0.33 (1%)
Total Fat (g) 0.15 0.23 0.07 0.27 0.17 5.50 (8%) 0.39 (1%) 0.35 (1%) 0.24 0.50 (1%)
Total Carbohydrates (g) 3.77 19.06 14.17 7.78 20.36 3.20 26.95 6.92 10.51 9.43
Dietary Fiber (g) 0.5 (2%) 3.3 (13%) 1.9 (8%) 1.4 (6%) 2.4 (10%) 2.5 (10%) 3.1 (12%) 3.8 (15%) 1.7 (7%) 2.1 (8%)
Sugar (g) - 14.34 12.30 6.47 17.37 0.25 14.43 3.51 7.22 6.55
Vitamins                    
Vitamin C (mg) 822.0 (1370%) 6.3 (11%) 0.8 (1%) 7.0 (12%) 0.3 (1%) 3.8 (6%) 10.3 (17%) 15.1 (25%) 7.0 (12%) 1.9 (3%)
Thiamin (mg) 0.010 (1%) 0.023 (2%) 0 0.021 (1%) 0.005 0.025 (2%) 0.037 (2%) 0.014 (1%) 0.027 (2%) 0.025 (2%)
Riboflavin (mg) 0.029 (2%) 0.036 (2%) 0.034 (2%) 0.028 (2%) 0.024 (1%) 0.049 (3%) 0.086 (5%) 0.019 (1%) 0.030 (2%) 0.029 (2%)
Niacin (mg) 0.196 (1%) 0.126 (1%) 0.199 (1%) 0.420 (2%) 0.841 (4%) 0.652 (3%) 0.785 (4%) 0.465 (2%) 0.303 (2%) 0.403 (2%)
Pantothenic Acid (mg) 0.151 (2%) 0.084 (1%) 0.053 (1%) 0.168 (2%) 0.168 (2%) 0.521 (5%) 0.394 (4%) 0.199 (2%) 0.090 (1%) 0.097 (1%)
Vitamin B6 (mg) 0.004 0.057 (3%) 0.027 (1%) 0.038 (2%) 0.046 (2%) 0.096 (5%) 0.433 (22%) 0.022 (1%) 0.038 (2%) 0.046 (2%)
Folate (mcg) 7 (2%) 4 (1%) 0 6 (2%) 3 (1%) 30 (8%) 24 (6%) 18 (5%) 4 (1%) 5 (1%)
Vitamin B12 (mcg) 0 0 0 0 0 0 0 0 0 0
Vitamin A (IU) 376 (8%) 75 (2%) 0 1348 (27%) 1171 (23%) 55 (1%) 76 (2%) 154 (3%) 39 (1%) 36 (1%)
Vitamin E (mg) - 0.25 (1%) 0.11 0.62 (2%) 1.41 (5%) 0.78 (3%) 0.12 0.84 (3%) 0.41 (1%) 0.37 (1%)
Vitamin K (mcg) - 3.0 (4%) 0.6 (1%) 2.3 (3%) 1.0 (1%) 7.9 (10%) 0.6 (1%) 14.3 (18%) 14.0 (18%) 12.7 (16%)
Minerals                    
Calcium (mg) 6 (1%) 8 (1%) 3 9 (1%) 18 (2%) 4 6 (1%) 21 (2%) 4 6 (1%)
Iron (mg) 0.10 (1%) 0.17 (1%) 0.30 (2%) 0.27 (2%) 0.86 (5%) 0.21 (1%) 0.31 (2%) 0.45 (3%) 0.20 (1%) 0.14 (1%)
Magnesium (mg) 9 (2%) 7 (2%) 3 (1%) 7 (2%) 10 (3%) 11 (3%) 32 (8%) 14 (4%) 4 (1%) 4 (1%)
Phosphorus (mg) 5 (1%) 15 (2%) 8 (1%) 16 (2%) 23 (2%) 20 (2%) 26 (3%) 16 (2%) 9 (1%) 9 (1%)
Potassium (mg) 72 (2%) 148 (4%) 97 (3%) 181 (5%) 378 (11%) 182 (5%) 422 (12%) 117 (3%) 56 (2%) 42 (1%)
Sodium (mg) 3 1 19 (1%) 1 3 3 1 1 1 1
Zinc (mg) 0.05 0.06 0.04 0.14 (1%) 0.13 (1%) 0.24 (2%) 0.18 (1%) 0.38 (3%) 0.12 (1%) 0.05
Copper (mg) 0.042 (2%) 0.037 (2%) 0.041 (2%) 0.055 (3%) 0.111 (6%) 0.071 (4%) 0.092 (5%) 0.119 (6%) 0.041 (2%) 0.026 (1%)
Manganese (mg) - 0.048 (2%) 0.019 (1%) 0.054 (3%) 0.076 (4%) 0.053 (3%) 0.319 (16%) 0.465 (23%) 0.244 (12%) 0.114 (6%)
Selenium (mcg) 0.3 0 0.3 0.1 0.7 (1%) 0.1 1.2 (2%) 0.3 0.1 0.1
Fatty Acids                    
Saturated Fat (g) 0.033 0.039 0.011 0.019 0.006 0.797 (4%) 0.132 (1%) 0.010 0.020 0.041
Monounsaturated Fat (g) 0.040 0.010 0.003 0.119 0.024 3.675 0.038 0.034 0.034 0.071
Polyunsaturated  Fat (g) 0.044 0.070 0.020 0.054 0.024 0.681 0.086 0.202 0.106 0.216

Please click here for more information about the nutrient contents tables.

Unless specified, all fruits in this table are raw.
Frozen fruit in this table is unsweetened.

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